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"Top Chef" Farro Pilaf

Do you want to cook like the pros? Check out this healthy, budget friendly and delicious recipes featured during a special Let's Move! "Quick Fire" Challenge.


1/2 cup farro      
1 1/2 cup water                     
pinch of salt                         
1 tbsp feta cheese         
1 tbsp currants                
1 tsp pine nuts toasted
1 mint leaf, chopped                        
splash of sherry vinegar
1 tsp capers                 

1). Cook the farro in salted water according to package directions , strain and toss with remaining ingredients.
2). Enjoy!

Find out how First Lady Michelle Obama and the "Top Chefs" celebrated the 2 year Let's Move! Anniversary here.

Fabio and Richard paired this with: