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December 20, 2014
Posted by Jessica Larson, MS,RD, Nutritionist, Center for Nutrition Policy and Promotion

Ed. Note: This is a cross post from the blog of usda.gov. You can find the original post here.

Who doesn’t want to have a little fun with their food? Especially if you have a picky eater at home, try adding a creative flair to the plate to boost a healthy meal’s fun factor. Our team of nutritionists has been having fun using cookie cutters to come up with creative, healthy ideas, but there are lots of easy ways to make healthy choices more appealing.